Cooking For Beginners

Do you love cooking but need some help learning the basics? This is the class for you! Together, we will work step by step to learn how to make salad, sandwiches, scrambled eggs and muffins. By the end of the class, you will have new skills and 4 delicious recipes to impress your friends and family.

Week 1:Kitchen safety, How to measure ingredients, tools and cooking vocabulary. Recipe: salad with homemade balsamic vinaigrette.
Week 2: Basic knife skills and safety. Recipe: California Club Sandwich.
Week 3: How to cook scrambled eggs. Stovetop cooking safety, breaking eggs, and how to prevent food poisoning. Recipe: Scrambled eggs and toast.
Week 4: How to bake, how to measure ingredients for baking, oven safety. Recipe: Pumpkin spice muffins.